Celebrate this Father's Day with Pop's favorite things: Barbeque & Beer.

Join us at our Poolside Kitchen for an afternoon of family fun with endless food, beer, and lawn games. Two free-range heritage bred hogs will be prepared by Chef Jason Prendergast, of FIG Restaurant & Guest Chef Patricio Wise, Nixtaco Mexican Restaurant

HOGS: PACHAMAMA FARMS
HOPS: SANTA MONICA BREWERY
POPS: CHEF JASON PRENDERGAST • CHEF PATRICIO WISE

SUNDAY, JUNE 20TH | 5 PM - 8 PM | TICKETS: $55
Children 10 & Under, Complimentary